Beef Sizzler Recipe
Ultimate Steak Taco
Serves 4
Ingredients:
4ea
8ea 6oz .5ea |
3oz Stehouwer Sizzler steaks Soft shell tortilla Queso fresco cheese (preferred but use what you want) Iceberg lettuce, Chopped Cilantro, Chopped Avocado, quartered and peeled Spanish onion, diced Tomato, diced Lime, Quartered Olive Oil Cumin Powder Chili Powder Garlic Powder S+P |
Technique
- In a bowl combine the olive oil, cumin, chili, and garlic powder. After mixing together well add the Sizzlers and allow them to marinate for 5 min.
- In a non-stick pan on medium heat cook the steaks 4-5 min on each side. While the steaks are cooking mash the avocado in a bowl with a squeeze of lime juice and pinch of cilantro.
- Heat the tortillas in a pan for 20 sec on each side then lay them out and spread the Avocado mixture on them. Next place down the steak and cheese and finish with the lettuce, tomato, onion, cilantro, and squeeze on lime!
Company Info
Stehouwer's Frozen Foods, Inc.
2055 Bristol Ave NW
Grand Rapids, MI 49504
(616)453-2471